Recipe: Delicious Buka Puasa Day1 : Soto kudus

Buka Puasa Day1 : Soto kudus.

You can cook Buka Puasa Day1 : Soto kudus using 25 ingredients and 5 steps. Here is how you cook it.

Ingredients of Buka Puasa Day1 : Soto kudus

1. Prepare of Bahan:💜.
2. It's of ayam kampung, rebus hingga empuk pakai 15:30:15.
3. It's of air.
4. It's of Garam,gula, penyedap rasa,.
5. Prepare of kecap manis.
6. You need of daun bawang, iris.
7. You need of Bumbu halus:💜.
8. You need of Bawang merah.
9. Prepare of Bawang putih.
10. It's of merica bubuk.
11. You need of ketumbar.
12. Prepare of jinten.
13. It's of kemiri.
14. Prepare of minyak goreng.
15. It's of Bumbu Cemplung:💜.
16. You need of daun salam.
17. It's of daun jeruk.
18. Prepare of Lengkuas, memarkan.
19. You need of jahe, memrakan.
20. You need of serai.
21. Prepare of Pelengkap:💜.
22. You need of tauge/kol untuk touge rendam air panas 5 menit.
23. It's of soun rendam dengan air.
24. You need of seledri, iris harus.
25. It's of Bawang putih goreng.

Buka Puasa Day1 : Soto kudus instructions

1. Panaskan minyak, tumis bumbu Cemplung hingga harum.
2. Setelah bumbu Cemplung harum, masukkan bumbu halus, garam,gula, penyedap rasa, setelah dirasa semua bumbu sudah matang, angkat dan masukkan ke dalam air rebusan ayam masak kembali smpai ayam empuk.
3. Angkat ayam dr dlm kaldu, tiriskan, Suir" daging ayam sisihkan.
4. Setelah kaldu matang masukan daun bawang, kecap manis, angkat.
5. Siapkan mangkok saji, masukkan ayam dan touge,.