How to Make Yummy Soto Betawi

Delicious, fresh and tasty.

Soto Betawi.

Soto Betawi You can cook Soto Betawi using 32 ingredients and 4 steps. Here is how you cook that.

Ingredients of Soto Betawi

  1. You need of Topping:.
  2. You need of daging.
  3. It's of ati.
  4. You need of paru.
  5. It's of kentang.
  6. You need of tomat.
  7. You need of daun bawang prei.
  8. It's of Bawang goreng.
  9. It's of Sambal+kecap+jeruk nipis.
  10. You need of Bumbu Kuah:.
  11. Prepare of bawang putih.
  12. Prepare of bawang merah.
  13. It's of kemiri/1sdt kemiri bubuk.
  14. Prepare of jahe.
  15. It's of jinten.
  16. You need of kayu manis / 1/2sdt kayu manis bubuk.
  17. You need of cengkeh.
  18. Prepare of bunga lawang.
  19. Prepare of sereh geprek.
  20. You need of daun salam.
  21. It's of sereh.
  22. You need of lada bubuk.
  23. It's of ketumbar bubuk.
  24. It's of pala bubuk.
  25. Prepare of Seasoning:.
  26. It's of gula.
  27. Prepare of garam.
  28. It's of kaldu bubuk (saya pake totole).
  29. It's of air.
  30. Prepare of susu full cream.
  31. It's of santan.
  32. It's of Minyak.

Soto Betawi instructions

  1. Presto/rebus daging sampai empuk (buang rebusan air pertama, pakai rebusan air kedua), rebus juga ati dan paru (air rebusan jeroan buang aja). Lalu potong2 kecil dan goreng ati+parunya..
  2. Blender halus bawang merah, bawang putih, jinten, kemiri, jahe. Tumis bersama sereh, daun salam, laos geprek. Bila sudah harum tambahkan ketumbar bubuk, lada bubuk, kayu manis, sedikit pala bubuk, cengkeh dan bunga lawang. Masukkan tumisan bumbu ke rebusan air daging tadi. Bila sudah mendidih tambahkan susu+santan (pake santan aja jg boleh). Bumbui dengan gula, garam dan kaldu bubuk. Koreksi rasa sesuai selera..
  3. Potong dadu kentang lalu goreng dan tiriskan. Siapkan toping yg sudah dipotong2 dadu: daging rebus, ati dan paru goreng, kentang goreng, tomat dan daun bawang..
  4. Guyur dengan kuah dan siap disajikan dengan nasi hangat, bawang goreng, sambal+kecap+jeruk nipis. Selamat mencobaaa!.