Recipe: Delicious Ayam Goreng Kalasan

Delicious, fresh and tasty.

Ayam Goreng Kalasan.

Ayam Goreng Kalasan You can have Ayam Goreng Kalasan using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Ayam Goreng Kalasan

  1. Prepare of ayam kampung.
  2. You need of air jeruk nipis.
  3. You need of bawang putih halus (saya 1 siung, haluskan).
  4. Prepare of daun salam.
  5. You need of air kelapa.
  6. Prepare of gula merah, sisir halus.
  7. Prepare of kecap manis.
  8. It's of garam.
  9. It's of minyak goreng.
  10. It's of Bumbu Halus.
  11. You need of bawang merah.
  12. You need of bawang putih.
  13. You need of lada bubuk (resep asli merica butiran).
  14. It's of kelingking lengkuas muda.

Ayam Goreng Kalasan step by step

  1. Lumuri ayam yg sdh dicuci bersih dg air jeruk nipis & bawang putih halus, diamkan 30 menit..
  2. Haluskan bumbu..
  3. Didihkan air kelapa, masukkan bumbu halus, garam, daun salam, kecap manis & gula merah, aduk rata, masukkan ayam, masak dg api kecil sampai air menyusut dan ayam empuk..
  4. Angkat ayam dan tiriskan sampai ayam dingin..
  5. Goreng ayam dalam minyak panas sampai matang kecoklatan, angkat, tiriskan, sajikan segera dengan sambal dan lalapan..