Easiest Way to Prepare Tasty Lumpur Kentang

Lumpur Kentang.

You can have Lumpur Kentang using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lumpur Kentang

1. You need of kentang kupas dan kukus.
2. You need of terigu.
3. You need of gula pasir.
4. You need of margarine, lelehkan.
5. It's of santan kental.
6. It's of vanili.
7. It's of garam.
8. You need of telur.
9. It's of gula pasir (optional).
10. Prepare of Toping:.
11. It's of Kismis.

Lumpur Kentang instructions

1. Kukus kentang dan blender dengan santan hingga halus (saya hancurkan kentang pke foodprocessor jadi tinggal dicampur dengan santan).
2. Mixer telur dan gula hingga tercampur rata.
3. Masukkan bahan kering (tepung terigu, vanili, garam) sambil diayak. Kemudian aduk rata (mixer speed rendah).
4. Masukkan kentang blender dan margarin cair, aduk rata.
5. Panaskan cetakan, oles sedikit margarin kemudian tuang adonan Beri kismis diatasnya, tunggu hingga lumpur matang dan sajikan.
6. Lumpur kentang disajikan sambil nge teh.