How to Make Perfect Lumpur Kentang

Delicious, fresh and tasty.

Lumpur Kentang.

Lumpur Kentang You can cook Lumpur Kentang using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lumpur Kentang

  1. You need of kentang kukus.
  2. Prepare of Bahan A.
  3. Prepare of telur.
  4. Prepare of gula pasir.
  5. You need of vanili.
  6. Prepare of Bahan B.
  7. You need of tepung terigu.
  8. You need of air.
  9. Prepare of Bahan C.
  10. You need of margarin.
  11. Prepare of santan (me:kara).
  12. You need of Topping.
  13. Prepare of Kismis.
  14. Prepare of Keju.

Lumpur Kentang instructions

  1. Kukus kentang hingga empuk lalu haluskan..
  2. Kocok bahan A sampe gula hancur pakai whisk..
  3. Masukan terigu dan air perlahan.aduk2 hingga rata..
  4. Tambahkan bahan C & kentang kukus. Aduk rata.
  5. Panaskan cetakan. Beri sedikit margarin. Tuang adonan 3/4 cetakan. Lalu tutup. Aku pakai api kecil ya. Jika adonan sudah setengah matang beri topping. Lalu tutup lagi biarkan hingga matang. (toppingnya aku kasih taburan coklat serut)😍.