Recipe: Yummy Pukis kentang banyumas (takaran sendok)

Delicious, fresh and tasty.

Pukis kentang banyumas (takaran sendok).

Pukis kentang banyumas (takaran sendok) You can cook Pukis kentang banyumas (takaran sendok) using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Pukis kentang banyumas (takaran sendok)

  1. You need of Bahan biang.
  2. It's 1/2 sdt of ragi.
  3. Prepare 60 ml of air hangat.
  4. Prepare of Bahan adonan.
  5. You need 1 buah of kentang uk.sedang.
  6. It's 100 ml of santan.
  7. It's 2 butir of telur utuh.
  8. It's 8 sdm of gula pasir.
  9. Prepare 1/4 sdt of SP.
  10. It's 1/4 sdt of garam.
  11. You need of Vanili.
  12. Prepare 12 sdm munjung of terigu.
  13. It's 40 ml of Margarin cair.
  14. Prepare of Bahan topping.
  15. Prepare of Keju.
  16. Prepare of Coklat.

Pukis kentang banyumas (takaran sendok) instructions

  1. Buat bahan biang diwadah tertutup hingga berbusa..
  2. Lelehkan margarin, dinginkan suhu ruang.
  3. Kukus kentang, haluskan. Campurkan dengan santan matang..
  4. Mixer telur + SP+ gula + garam sampai mengembang.
  5. Tambahkan terigu + campuran kentang santan + vanili. Mixer sampai rata.
  6. Tambahkan bahan biang aduk rata. Tutup selama 30 menit sampai mengembang..
  7. Tambahkan margarin cair, aduk rata. Panaskan cetakan, olesi margarin sedikit..
  8. Beri toping sesuai selera..