Ayam Bakar Bumbu Rujak.
You can have Ayam Bakar Bumbu Rujak using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Ayam Bakar Bumbu Rujak
- It's 200 ml of santan (sy pakai 150ml air+50 g fiber creme).
- You need 100 ml of air.
- You need 6 potong of ayam (sy 1 ekor, dan pakai ayam kampung).
- It's 1 sachet of saus tiram (sy 5 sdm).
- Prepare 1 sachet of boncabe (sy pakai 2 sdm).
- You need 1 ruas jari of lengkuas.
- It's 2 lembar of daun salam.
- You need 1 batang of serai.
- It's 3 lembar of daun jeruk.
Ayam Bakar Bumbu Rujak instructions
- Rebus santan bersama air. Masukkan Saus Tiram, lengkuas dan daun salam..
- Tambahkan BonCabe level 10, daun jeruk, serai dan air secukupnya. Aduk hingga mendidih. Masukkan ayam. masak hingga ayam matang dan kuah menyusut..
- Bakar ayam sambil diolesi sisa bumbu. saya pakai teflon bakarnya,hehehe.
- Sajikan ayam bersama lalapan dan sambal.