How to Prepare Tasty Ayam Bakar Taliwang

Ayam Bakar Taliwang.

You can cook Ayam Bakar Taliwang using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ayam Bakar Taliwang

1. You need 1/4 kg of ayam.
2. It's 150 ml of air.
3. It's 4 sdm of minyak goreng utk menumis bumbu.
4. You need of Bumbu Halus.
5. You need 4 of bawang merah.
6. It's 2 of bawang putih.
7. It's 2 cm of kencur.
8. It's 2 of cabe merah.
9. It's of Bumbu lain.
10. Prepare 1 sdm of gula merah.
11. You need 1 sdm of kecap.
12. Prepare 2 sdt of gula.
13. It's 2 sdt of garam.
14. Prepare 1 sdt of bubuk kaldu ayam ini.

Ayam Bakar Taliwang instructions

1. Siapkan bahan. Blender bumbu. Siapkan 4 sdm minyak goreng di wajan. Gongso bumbu hingga wangi. Tambakan garam, gula merah, gula, kaldu bubuk. Cek rasa. Tambahkan air.
2. Masukkan ayam. Masak hingga air berkurang separuhnya. Bakar ayam di atas pemanggang..
3. Masukkan kembali ayam ke dalam bumbu. Tambahkan kecap. Masak hingga kekentalan bumbu yang diharapkan.