Gulai Cendawan nasi.
You can have Gulai Cendawan nasi using 22 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Gulai Cendawan nasi
- You need of jamur nasi (ditempatku: cendawan nasi).
- It's of ikan teri.
- Prepare of tempe (potong2).
- Prepare of Bumbu Halus:.
- You need of bawang merah.
- Prepare of bawang putih.
- Prepare of cabe merah keriting.
- It's of cabe rawit.
- Prepare of kemiri.
- It's of jahe.
- You need of kunyit.
- It's of beras(direndam 30menit, haluskan) biar kental dn gurih.
- It's of #.
- You need of santan instan (santan sun kara)/santan dr 1butir kelapa.
- You need of daun kunyit.
- You need of lengkuas/laos digeprek.
- You need of daun salam.
- It's of serai/sereh digeprek.
- You need of daun jeruk purut.
- Prepare of Garam.
- You need of Gula.
- Prepare of Lada putih/merica halus.
Gulai Cendawan nasi step by step
- Bersihkan atau cuci jamur. Bila jamur yg dibeli jamur kering direndam dulu 20menit..
- Haluskan atau blender bumbu halus. Kemudian ditumis,beri sedikit air, tambahkan daun salam, daun jeruk, daun kunyit, serai, laos, garam dan merica..
- Jika sudah harum, masukkan jamur nasi/cendawan,ikan teri, dan tempe. Kasih air secukupnya lagi, tambahkan santan dan sedikit gula. Aduk terus biar santan tidak menggumpal. Tes rasa..
- Kalau sudah berwarna kuning keemasan dan keliatan kental. Angkat dan sajikan..