How to Cook Tasty Soto Bangkong

Soto Bangkong.

You can cook Soto Bangkong using 27 ingredients and 5 steps. Here is how you cook it.

Ingredients of Soto Bangkong

1. Prepare of Kuah/kaldu:.
2. Prepare of ayam.
3. It's of air.
4. It's of Daun bawang seledri.
5. Prepare of Bumbu halus.
6. It's of bawang merah.
7. It's of bawang putih.
8. Prepare of jahe.
9. You need of lada bubuk.
10. It's of ketumbar bubuk.
11. It's of kemiri.
12. You need of pala bubuk.
13. You need of Bumbu aromatik.
14. It's of lengkuas, memarkan.
15. You need of serai memarkan.
16. Prepare of daun salam.
17. You need of daun jeruk, sobek-sobek.
18. You need of Bumbu lain.
19. It's of garam.
20. It's of gula pasir.
21. Prepare of kaldu jamur.
22. Prepare of Isian.
23. Prepare of Soun, rendam air panas, tiriskan.
24. It's of kol, rajang, rebus sebentar, tiriskan.
25. You need of tauge, rebus sebentar, tiriskan.
26. Prepare of Pelengkap.
27. You need of Jeruk nipis, sambal, daun bawang seledri.

Soto Bangkong step by step

1. Kuah/air kaldu: didihkan air, masukkan ayam (pastikan ayam terendam). Aduk-aduk sebentar supaya kotoran luruh. Ganti air, rebus ayam dengan air yang baru bersama daun bawang seledri.
2. Sambil menunggu air kaldu mendidih, tumis bumbu halus. Masukkan bumbu aromatik, teruskan menumis.
3. Masukkan tumisan bumbu ke dalam air kaldu. Bubuhkan garam, gula, dan kaldu jamur. Koreksi rasa.
4. Angkat ayam, goreng sampai berkulit, suwir-suwir. Sisihkan.
5. Tata soun, kol, tauge, dan suwiran ayam di mangkok. Siram dengan kuah soto. Sajikan dengan pelengkap.