How to Prepare Tasty Soto daging boyolali

Delicious, fresh and tasty.

Soto daging boyolali.

Soto daging boyolali You can cook Soto daging boyolali using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Soto daging boyolali

  1. Prepare of daging sapi.
  2. It's of daun salam.
  3. You need of daun jeruk.
  4. Prepare of serai di geprek.
  5. You need of jahe di geprek.
  6. Prepare of Lengkuas geprek.
  7. It's of daun bawang utuh.
  8. You need of tomat di belah 2 (saya skip).
  9. You need of Air.
  10. You need of bawang putih di cincang halus/di rajang dan di goreng.
  11. Prepare of Bumbu Halus.
  12. It's of bawang merah.
  13. It's of bawang putih.
  14. You need of merica butiran.
  15. It's of Bahan pelengkap.
  16. It's of Tauge.
  17. It's of Seledri dan daun bawang di rajang halus.
  18. It's of Bawang goreng.
  19. Prepare of Jeruk nipis.
  20. Prepare of Sambal kecap/sambal cabe rebus.

Soto daging boyolali instructions

  1. Rebus daging sapi sampai keluar kotorannya lalu buang airnya, potong" dan rebus kembali dengan air baru bersama serai, daun salam dan daun jeruk.
  2. Tumis bumbu halus sampai harum bersama serai, jahe lalu masukkan bumbu ke daging dan air kaldunya, tambahkan daun bawang, tomat, bumbui dengan garam, gula dan kaldu bubuk.
  3. Goreng bawang putih cincang sampai keemasan, lalu angkat dan masukkan ke kuah daging, masak hingga semua matang.
  4. Sajikan soto dengan taburan bawang goreng, seledri dan jeruk nipis.